The 2 / Two / Too | 15.75

2 eggs, two strips of bacon, and sausage too! 

Chicken Fried Steak & Eggs | 18

2 eggs with a 6oz chicken fried steak smothered in housemade country gravy.*

Ham Steak & Eggs | 16

2 eggs with a grilled ham steak.*

Eggs Benedict | 16.5

english muffin topped with 2 poached eggs, canadian bacon, and hollandaise.*

California Benedict | 16.75

english muffin topped with 2 poached eggs, bacon, sliced tomato, avocado, and hollandaise.*

Biscuits and Gravy | 15.5

2 housemade biscuits smothered in housemade sausage gravy. served with 2 eggs.

Breakfast Burrito | 13.5

chorizo, sausage, or bacon with 3 eggs, cheddar cheese, and crispy potatoes in a flour tortilla.

Classic Breakfast Sandwich | 15.75

bacon or sausage, american cheese, and scrambled eggs on an english muffin. served with hash browns or breakfast potatoes.

Breakfast BLAT | 18.75

bacon, lettuce, tomato, egg, avocado, and garlic mayo on toasted whole grain bread. served with hash browns or breakfast potatoes.*

Veggie Omelet | 15.75

avocado, bell pepper, mushrooms, onion, spinach, tomato, goat cheese.

Ranchero Omelet | 14.75

avocado, black beans, cilantro, onion, pepper jack cheese, ranchero sauce.

Denver Omelet | 14.75

ham, bell pepper, onion, cheddar cheese.

California Omelet | 14.5

bacon, avocado, olives, cheddar cheese.

Build Your Own Omelet | 15.25

choose 1 cheese: cheddar, swiss, pepper jack, goat (+.5)
choose up to 3 ingredients: bacon, chorizo, ham, sausage, avocado, bell pepper, green onion, mushroom, olives, spinach, white onion

French Toast | 12.75

thick-cut french toast served with 2 strips of bacon or 2 sausage links.

Buttermilk Pancakes | 12.25

2 large pancakes with butter and syrup. served with 2 strips of bacon or 2 sausage links.

Belgian Waffle | 12.75

belgian waffle topped with whipped cream.

Toast or English Muffin | 2.25

Fresh Baked Croissant | 3.75

Fresh Fruit | 6.25

Breakfast Potatoes | 3

Bacon | 4.25

Sausage Links | 4.5

Chicken Lollipops | 18

4 braised chicken lollipops with korean bbq sauce served on a bed of asian coleslaw. 

Nachos | 14.75

add chicken or beef: +4
tortilla chips topped with cheddar cheese, refried beans, pico de gallo, guacamole, sour cream, salsa verde, and green onion. 

Crispy Brussel Sprouts | 15.5

crispy fried brussel sprouts, blue cheese crumbles, served with bacon onion jam.

Honey Walnut Shrimp | 16

6 tempura fried shrimp with honey ginger glaze, topped with walnuts and green onions.^†

Smoked Salmon Flat Bread | 15

whipped lemon ricotta, capers, sliced red onions, dill, chives, arugula, olive oil.

Seared Tuna Tataki | 17

6-ounce sesame crusted ahi, watermelon, cucumber, avocado, mint, chili-lime vinaigrette. 

Soup of the Day | 5.75 cup / 11 bowl

Clam Chowder (Friday)| 6.75 cup / 13 bowl

½ Sandwich With Soup or Salad | 14.5

Served from 11:00AM to 4:00PM
Sandwich: BLAT, Tuna Melt, or Turkey Sandwich
Soup/Salad: Cup of Soup, Caesar Salad, or House Salad

Lodge Caesar Salad | 9.5

romaine, parmesan, herbed croutons and caesar dressing.*

Orchard Apple Salad | 12

shaved romaine, goat cheese, apples, grapes, candied walnuts, and fuji apple dressing.^† 

Chicken Cobb Salad | 17.75

breast, bacon, blue cheese crumbles, avocado, tomato, and housemade blue cheese dressing. 

Asian Chicken Salad | 16.75

napa cabbage, butter lettuce, grilled prawns, mango, avocado, red bell pepper, pickled cucumber, cilantro, thai basil, toasted cashews, chili-lime vinaigrette.* ^† 

Roasted Pear Salad | 14.5

napa cabbage, butter lettuce, grilled prawns, mango, avocado, red bell pepper, pickled cucumber, cilantro, thai basil, toasted cashews, chili-lime vinaigrette.* ^† 

Grilled Mango Shrimp Salad | 18

napa cabbage, butter lettuce, grilled prawns, mango, avocado, red bell pepper, pickled cucumber, cilantro, thai basil, toasted cashews, chili-lime vinaigrette.* ^† 

French Dip | 17.25

shaved roasted beef, provolone, and caramelized onions on a hoagie roll. served with au jus.

BLAT | 15.75

bacon, lettuce, avocado, tomato, and mayo on grilled sourdough. 

Turkey Sandwich | 16.25

turkey, provolone, shredded lettuce, tomato, red onion, italian dressing, and mayo on a soft french roll.

Tuna Melt | 14.5

tuna salad, swiss cheese, diced red onion, and pickle chips on toasted sourdough.

Classic Reuben | 17.75

shaved corned beef, swiss cheese, sauerkraut, and thousand island on griddled rye.

Argentinian Steak Sandwich | 19

shaved roasted beef, arugula, pickled red onions, provolone, mayonnaise, chimichurri on a soft french roll.

Meridians Cheeseburger | 17.5

½ lb Harris Ranch certified angus beef burger, cheddar cheese, lettuce, tomato, onion, pickles, and thousand island on a brioche bun.*

BBQ Bacon Cheeseburger | 18.5

½ lb Harris Ranch certified angus beef burger, bacon, american cheese, lettuce, tomato, pickles, crispy onion strings, and golden bbq sauce on a brioche bun.*

Southwest Turkey Burger | 16.75

grilled turkey burger, pepperjack cheese, lettuce, tomato, ortega chiles, guacamole, and chipotle aioli on a brioche bun.

Lemon Caper Chicken | 20.5

seared chicken cutlet with caper beurre blanc. served with mashed potatoes and asparagus.

Meatloaf | 19.75

ground beef and italian sausage meatloaf with peppercorn cream sauce. served with brown butter-garlic mashed potatoes and crispy balsamic brussel sprouts.

Risotto Primavera | 21

green pea–basil risotto with sautéed asparagus, snap peas, cherry tomatoes, green peas, and parmesan cheese.  

Grilled Flat Iron Steak | 26

grilled flat iron steak served with sautéed summer squash, onions, mushrooms, herb-roasted potatoes, and chimichurri.

Smothered Pork Chop | 23

panko-crusted pork chops topped with caramelized onions and sautéed mushrooms, finished with a peppercorn cream sauce. served with mashed potatoes and asparagus.

Chicken Pesto Pasta | 19.25

angel hair pasta with grilled chicken breast, snap peas, asparagus, cherry tomatoes and pesto cream. topped with toasted pine nuts and parmesan.^†

Seared Salmon | 26.25

seared salmon topped with chimichurri butter. served with black rice pilaf, seared broccolini.* 

Crusted Asian Seabass | 26.5

seared seabass, macadamia nut crust, coconut beurre blanc, black rice, roasted baby carrots.*^†

Shrimp Scampi | 24

sautéed shrimp in garlic butter, served with garlic bread and your choice of angel hair pasta or green pea risotto.*

Fish & Chips | 19.5

fried wild-caught cod, battered fries, and coleslaw. served with tartar sauce.

Boneless Tenders & Fries | 16.25

fried chicken tenders, battered fries, and coleslaw. served with ranch.

Fudgy Chocolate Brownie  | 10

warm house made brownie topped with vanilla ice cream and caramel sauce.

Raspberry Chocolate Croissant Bread Pudding | 10

dark chocolate, raspberry sauce, vanilla custard, topped with whipped cream.

Hot Honey Peach Cheesecake | 13

cream cheese cinnamon base, sweet peach filling with buttery shortbread crumble. All topped with a spicy hot honey drizzle.

Sticky Toffee Pudding | 11

caramel toffee sauce topped with vanilla ice cream.

Crème Brulee  | 10

vanilla crème brulee with a thin layer of crispy caramelized sugar. 

Raspberry Sorbetto | 6

fresh raspberries blended for an icy treat. 

Sea Salt Caramel Gelato  | 6

creamy caramel gelato blended with real sea salt and ribbons of buttery caramel.